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Savory Chicken Bacon Ranch Potato Casserole Delight

This Chicken Bacon Ranch Potato Casserole combines savory chicken, crispy bacon, and creamy ranch sauce layered over tender potatoes, creating a comforting dish that’s ideal for family gatherings or cozy weeknight dinners.
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Ingredients Method

Ingredients
  

  • 4 cups diced potatoes
  • 2 cups cooked shredded chicken
  • 6 slices of bacon cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Prepare a baking dish by spraying it with non-stick cooking spray.
  3. In a large bowl, combine the diced potatoes, shredded chicken, cooked bacon, ranch dressing, garlic powder, salt, and pepper.
  4. Transfer the mixture to the prepared baking dish and spread it evenly.
  5. Top the mixture with shredded cheese and chopped green onions.
  6. Cover the dish with aluminum foil and bake for 25 minutes.
  7. Remove the foil and bake for an additional 15-20 minutes, until the cheese is bubbly and golden.
  8. Remove the casserole from the oven and let it cool for a few minutes before serving.