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Savoring Shrimp Fajitas: A Flavorful Delight

Sizzling shrimp fajitas, seasoned to perfection, combine tender shrimp with colorful bell peppers and onions, making them a vibrant centerpiece for any casual gathering or festive celebration.
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Ingredients Method

Ingredients
  

  • 1 pound shrimp peeled and deveined
  • 2 tablespoons olive oil
  • 1 bell pepper any color, sliced
  • 1 onion sliced
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Tortillas flour or corn
  • Fresh cilantro for garnish
  • Lime wedges for serving

Method
 

  1. Prepare the shrimp
  2. Marinate the shrimp
  3. Heat a skillet
  4. Cook the shrimp
  5. Sauté the vegetables
  6. Combine and finish cooking
  7. Warm the tortillas
  8. Assemble and serve