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Delightfully Creamy Chia Seed Pudding Recipe

This creamy chia seed pudding offers a delightful blend of rich flavors and silky texture, making it an ideal treat for breakfast or as a refreshing dessert at any gathering.
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Ingredients Method

Ingredients
  

  • 1/4 cup chia seeds
  • 1 cup non-dairy milk e.g., almond, coconut
  • 2 tablespoons maple syrup or honey
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Method
 

  1. Combine chia seeds and non-dairy milk in a bowl.
  2. Add maple syrup, vanilla extract, and a pinch of salt.
  3. Stir well and let it sit for 5 minutes.
  4. Stir again and refrigerate for at least 2 hours or overnight.
  5. Serve with your favorite toppings.